by Faith | Jul 17, 2016 | Dinner
I’ve made this pie a couple of times already and every time I make this, I get rave reviews. The first time I made this, The Favorite Dining Companion ate the whole pie, basically. There wasn’t any left and I had to recite my wedding vows in my head again:...
by Faith | Jun 28, 2016 | Snacks
I once tried barbecue banana chips and it was a revelation of sorts. I’ve been looking all over for those packet of chips but never saw them again. When I stumbled on a plantain chips recipe online, I just knew I had to make my own version of savory banana...
by Faith | May 20, 2016 | Dessert
When I have cravings, they’re usually very specific. For the past few days, I’ve been searching for a flaky, creamy yet tangy dessert recipe. Cream puffs with a lemon cream filling? A bit tedious. Lemon tart? Well, that’s tedious too. Obviously, I...
by Faith | Apr 13, 2016 | Dinner, Lunch
In this heat, the thought of making pie crusts is enough to make me faint. Pies are very hard to make in the tropics, what with the humidity and lack of options for good quality (but not overly expensive) butter. It’s even harder to make when my face is melting...
by Faith | Apr 13, 2016 | Dessert, Snacks
Unlike The Favourite Dining Companion, I like Matcha. I love matcha’s vegetal characteristics, sometimes grassy, other times almost resembling kelp or seaweed but without the salt. (In hindsight, I think the almost-seaweed-tasting matcha I had was probably of...
